£18.50
Co-fermentation of 15% whole bunch. Chenin Blanc with 85% de-stemmed Shiraz. The juice fermented naturally and then spent eight weeks on the skins before being racked unpressed, straight into old 500-litre barrels for 12 months.
On the nose, it shows focused and fresh red fruit aromas with a spicy undertone and some very subtle notes of violet
blossoms. The palate has a creamy texture that lingers with light touches
of peach and honey on the finish.
£22.99
This hand crafted boutique wine has been matured for more than 18 months in French oak barrels and bottle matured. Intense Ruby Garnet in colour. Plums, dry prunes, damsons and cherries with hints of dry mint, cinnamon and violets and notes of spices and herbs. Full and rich, juicy and appealing....
£15.25
A spicy full bodied red wine, with white pepper undertones. Slight French oak gives this wine a soft tannin structure with smooth mouth feel. Combining dark berry fruit with spicy richness makes this wine a drinking pleasure. Able to age for five years.
£10.99
Concentrated berries as well as white pepper spice can be found on the nose supported by savoury notes. The palate shows dark, juicy fruit. Good wood integration and tannins are evident on the finish.
£15.50 £17.99
57% Merlot, 28% Cabernet Sauvignon, 15% Malbec Bordeaux style blend with dense saturated purple colour with violet, chocolate and ripe mulberry aromas followed on the palate by cassis and a hint of almond. This full bodied wine exhibits ripe tannins, exquisite balance and a long subtle velvety finish. Will age...